The world’s first vodka infused with rum will be launched on 31 March in the UK.
The vodka is made from “the world’s most expensive wheat” from Kazakhstan combined with Dankowski Diamond Rye – a sought-after Polish grain – and then distilled sixty-nine times in the last remaining Siberian traditional alembic still, according to the brand owners.
Following this the vodka is filtered through charcoal from the Apollo fir tree before a Caribbean rum is added and left to marry with the spirit for four weeks in silver lined vats.
This resulting product will go on sale through the Gannibal website on 1 April, following a launch at a “secret location” in London.
It will be packaged in a crystal decanter.
Vodka is back???